Iced matcha latte being poured into a glass

NEW PRODUCT: "Latte Matcha" (60 serving bag)

$70.00

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Servings

1-bag (60-servings)

2-bags (120-servings)

3-bags (180-servings)

Café-quality Matcha for Your Everyday Latte!

INGREDIENTS: 100% First-flush Japanese Matcha Powder

"Latte Matcha" is 100% pure, first-harvest matcha powder crafted by our Tea Master specifically for smooth, creamy lattes! Simply scoop, froth, and pour over your favorite milk/plant-milk!

Perfect for daily drinkers who want the richness of ceremonial matcha in an affordable daily latte! This product offers both flavor and value, with each bag containing up to 60 servings (60g)! Crafted to be extra bold to power through and compliment milk. 🍵

NOTE: This is the quality trusted by baristas and used in some of the most virally popular matcha-serving cafés in the U.S. & the world!! It’s vibrant, clean, and incredibly easy to work with—and now finally available to make at home!

DIRECTIONS ⚡ "The Perfect Latte"

Scoop matcha into 2-3oz hot (or cold) water.
Froth or whisk until smooth and frothy.
Pour over any milk - 5oz or to taste (ice optional)

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FLAVOR NOTES, ORIGIN, QUALITY

Smooth, creamy, and slightly sweet with a soft umami finish. Blends beautifully with milk and sweetener without losing its brightness. YOU'LL LOVE IT BECAUSE...

*Intended Exclusively for Matcha Lattes
*Affordable for everyday use (60 serving bag!)
*Pairs perfectly with oat, almond, dairy, or any milk
*Made in small batches @ our partner farms in Japan

Cultivars:
A balanced blend of Yabukita and Saemidori—two of Japan’s most beloved matcha cultivars, forging a balanced flavor and aroma with naturally sweet, smooth and umami notes.

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Why choose us?

The Matcha.com Guarantee

Like you, our co-founder Dr. Weil is equally picky about what he's putting in his body. It took years for matcha.com to create our matcha-growing collective in Japan to develop what our customers often call "The Purest and most potent matcha on the planet!

What makes our Matcha Best

It was pleasing to see growing awareness of matcha in America, but we were dismayed by the low qualities available when visiting cafés, tea shops, and restaurants. So, on our following trips to Japan, we purchased small tins of the quality tea to bring home, along with tea bowls, scoops, and whisks. Soon we were in the habit of drinking a bowl of matcha twice a day! Turning loved ones onto it, and leading a growing audience into giving it a try.

AS SEEN IN

Wow! What is it??

Joe Rogan

Alright, I'm trying this matcha thing.

Ben Greenfield

Our Guarantee

The Excellence of Uji-Matcha®

Our matcha is of exceptional quality, grown entirely on the pristine hillsides of Uji, Kyoto, where Japanese matcha originated one thousand years ago. Matcha from Uji is prized as the finest in the world. We are proud to be the only bulk source in the Americas offering 100% true, traditional Uji-matcha®.

What Makes our Matcha Best?

Our matcha is primarily produced from tea leaves grown in the region of Japan known as Uji, Kyoto. Through an exclusive relationship with our tea-farm (Japan's oldest and most authentic), we're able to share the most exquisite matcha that Japan has to offer – grown on the purest, most carefully maintained land. And each year, the tea-master specially blends the best leaves into the matcha we enjoy today. Since most of this quality of matcha stays for enjoyment within Japan, we're honored to have the chance to share it with you.