Matcha.com. Japanese Tea Sampler Pack | Tea Sampler Gift Set. .
Matcha.com. Japanese Tea Sampler Pack | Tea Sampler Gift Set. .
Matcha.com. Japanese Tea Sampler Pack | Tea Sampler Gift Set. .
Matcha.com. Japanese Tea Sampler Pack | Tea Sampler Gift Set. .
Matcha.com. Japanese Tea Sampler Pack | Tea Sampler Gift Set. .
Matcha.com. Japanese Tea Sampler Pack | Tea Sampler Gift Set. .
Matcha.com. Japanese Tea Sampler Pack | Tea Sampler Gift Set. .
Matcha.com. Japanese Tea Sampler Pack | Tea Sampler Gift Set. .
Matcha.com. Japanese Tea Sampler Pack | Tea Sampler Gift Set. .

Japanese Tea Sampler Pack | Tea Sampler Gift Set

Regular price $127.00 Sale price $105.00 Save $22.00
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Rated 5.0 out of 5
Based on 3 reviews

Choose Bundle (15bags/box)

Experience Traditional Japanese Teas! Gift Sampler of Teas – 15 bags/box

Sampling our range of premium Japanese Teas just got easier! Choose your favorite bundle, or try them all! Bundles are an excellent way to save, and are also proven as great gifts for the holidays, birthdays, and more!  

Today, you can select either to try them all, or choose just your favorites! Here's a little bit about each plant-based tea bag available (each box has 15 tea bags, and each bundle has between 2-4 boxes):

Japanese Sencha Tea Bags

Our tea farm in Uji, Japan hand-selects each leaf; they are quickly steamed, rolled, and then dried to produce this super nutritious Sencha! In fact, sencha is notable for vitamin C, high antioxidant catechin content, and overall wellness promoting properties.

Sencha Brew Instructions

Each tea bag contains 3g of tea, and is intended to make an 8oz (~250ml) serving of green tea. To prepare Sencha tea bags, steep for ~60sec at a temperature range of 158-176F, OR try an overnight cold-brew!

Japanese Gyokuro Tea Bags

Gyokuro is carefully shaded for 20 days before being hand-picked in Uji, Japan. Sophisticated growing techniques provide markedly increased levels of naturally occurring chlorophyll, L-theanine, and energizing qualities – not to mention a deep umami flavor and subtle sweetness.

Gyokuro Brew Instructions

Each tea bag contains 3g of tea, and is intended to make an 8oz (~250ml) serving of green tea. To prepare Gyokuro, steep for 2-3min at a temperature range of 122-140F

Hojicha Japanese Tea Bags - Traditionally Roasted

The roasting process to produce Hojicha Tea results in reduced caffeine content and a total smoothness unlike that of other Japanese green teas. With very little bitterness, hojicha is often enjoyed before and after meals – even after dinner. Renowned for earthen aroma, smooth-to-sip composition, and health promoting properties.

Hojicha Brew Instructions

Each tea bag contains 3g of tea, and is intended to make an 8oz (~250ml) serving of green tea. To prepare the Hojicha Tea, steep one (1) tea-bag for 1-3min at 190-212F. Also, consider the deliciousness of an overnight cold-brew!

Matcha Genmaicha Japanese Roasted Rice Tea Bags

Matcha Genmaicha’s widely accessible origins for centuries has made it a universal offering in Japan. Now, it’s since gained international acclaim for surprising its satiating and energizing qualities. Genmaicha literally translates to mean 'brown rice tea,’ and is remarkably crisp and earthy.

Matcha Genmaicha Brew Instructions

Each tea bag contains 3g of tea, and is intended to make an 8oz (~250ml) serving of green tea. To prepare the Matcha Genmaicha, steep one (1) tea-bag for ~15-30sec at a temperature range of 158-194F. Also consider the deliciousness of an overnight cold-brew!

average rating 5.0 out of 5
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100% of reviewers would recommend this product to a friend
Review posted
Reviewed by Emily A.
Verified Buyer
Rated 5 out of 5

Variety!

The variety of matcha is a nice way to sample the delicious flavors.

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Review posted
Reviewed by Daniel Little I.
Verified Buyer
Rated 5 out of 5

A quality balanced set of teas!

Something for every choosy palette. The sencha especially is a really win!

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Reviewed by Amanda D.
Verified Buyer
Rated 5 out of 5

Loved them all

Love the variety and flavor it each of them

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Our matcha is primarily produced from tea leaves grown in the region of Japan known as Uji, Kyoto. Through an exclusive relationship with our tea-farm (Japan's oldest and most authentic), we're able to share the most exquisite matcha that Japan has to offer – grown on the purest, most carefully maintained land. And each year, the tea-master specially blends the best leaves into the matcha we enjoy today. Since most of this quality of matcha stays for enjoyment within Japan, we're honored to have the chance to share it with you.