We know the days are getting warmer and the sun is shining brighter, so we're here to keep you cool! We're concocting more refreshing drinks and desserts you can whip up in the kitchen this summer. Starting off with... a mint matcha milkshake with a cookies and cream twist!
You can always go for the classic flavors like chocolate, vanilla, or strawberry, but where's the fun in that? It's time to experiment, and try new flavors and combinations especially if you're going to be sipping on these coolers all summer long. Plus, we have no doubt you'll enjoy making a mint matcha milkshake with cookies and cream.
Crush a cookie. Crush one mint Oreo cookie on a plate.
02
Rim the glass. Line the rim and sides of a serving glass with marshmallow spread or condensed milk. Dip it in the crushed Oreo to generously cover the rim and sides. Set aside.
03
Fill the blender. Add scoops of vanilla ice cream to a blender. Sift the chocolate matcha powder over the top and pour in the milk (a higher-fat milk makes a creamier, thicker shake).
04
Blend. Add 1 mint Oreo cookie and blend until fully mixed. Add a few ice cubes between pulses if it starts to get watery.
05
Serve. Pour the shake into the prepared glass. Top with whipped cream, green sprinkles, and a mint Oreo if you like.
