Some days call for a warm, cozy drink that feels like a hug in a mug—something comforting, delicious, that’s good for you, too. That’s where golden ginger matcha comes in. This soothing recipe blends spicy ginger, golden turmeric, and matcha into the ultimate pick-me-up, perfect for chilly mornings, lazy afternoons, or a little wellness boost.
This cozy drink is packed with antioxidants and immune-supporting ingredients and is simple and easy to make.
Grab your coziest mug, and let’s whip up this feel-good, glow-from-the-inside-out treat!
What is Golden Ginger Matcha?
Golden Ginger Matcha is a vibrant, warm beverage made with ginger, turmeric, and matcha. This recipe blends these powerhouse ingredients into a delicious drink that’s ideal for boosting your immune system, soothing inflammation, and giving you sustained energy throughout the day.
Health Benefits of Matcha, Ginger, and Turmeric
- Matcha: Packed with antioxidants, matcha supports detoxification, improves focus, and provides a steady energy boost without the jitters of coffee.
- Ginger: Known for its anti-inflammatory and digestion-supporting properties, ginger adds a spicy kick while helping to fight colds and nausea.
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Turmeric: A superstar ingredient, turmeric is rich in curcumin, which has been shown to reduce inflammation, supports joint health, and boosts immunity.
Ingredients
- 1 inch ginger, peeled and sliced
- 1–2 tsp Okinawan Fermented Turmeric powder
- 1 tsp Tenchi Organic Matcha
- 2 cups water
- 1/4 cup hot water
- Honey or maple syrup (optional for sweetness)
Directions:
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes
- Simmer the Ginger and Turmeric Tea
- In a small saucepan, combine ginger slices, turmeric powder, and 2 cups of water.
- Bring to a gentle simmer and let it steep for 5–7 minutes. Remove from heat and set aside.
- Whisk the Matcha
- Sift the matcha powder into a chawan (or small bowl). Add 1/4 cup of hot water.
- Use a bamboo whisk (chasen) or frother to whisk the matcha until frothy and smooth.
- Assemble the Drink
- Pour the ginger-turmeric tea into your favorite mug. Add honey or maple syrup to sweeten, if desired.
- Top it with the whisked matcha. Stir well to combine.
- Enjoy!
- Sip slowly and enjoy the comforting warmth and health benefits of your Golden Ginger Matcha.
Why You Need Golden Ginger Matcha in Your Life
- Immune Support: Fight off colds with ginger and turmeric’s immune-boosting properties.
- Sustained Energy: Matcha provides calm energy, perfect for avoiding afternoon slumps.
- Anti-Inflammatory Power: Turmeric and ginger reduce inflammation, supporting overall health.
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Easy to Make: This recipe takes only 15 minutes, making it perfect for busy mornings or a quick afternoon pick-me-up.
Frequently Asked Questions
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Can I use fresh turmeric instead of powder?
Yes! Substitute 1–2 tsp of turmeric powder with 1 inch of freshly grated turmeric. -
What’s the best matcha for this recipe?
Use high-quality matcha like our Tenchi Organic Matcha for the best flavor and health benefits. -
Can I make this iced?
Absolutely! Let the ginger-turmeric tea cool, then pour it over ice before adding the whisked matcha.
Bottom Line: It’s a hug in a mug where comfort meets wellness
Golden Ginger Matcha is more than just a drink—it’s a wellness ritual in every sip. Whether you need an immune boost, a caffeine alternative, or a cozy treat to warm your day, this recipe delivers it all. So, grab your ingredients, whip up a mug, and experience the health benefits and comforting flavor of this golden elixir today!
