Matcha Cheesecake! No Bake Cake with Matcha Mousse, Vegan Option Included. Authentic Matcha Powder Dessert Cake
Prep
30 min
Cook / chill
60 min
Ready in
90 min
Makes
1 cake
You'll need
Cake pan, small saucepan, mixing bowls, 4 small bowls
Ingredients
Method
01
Make the crust. Crush the cookies and mix with coconut oil to form the crust in a cake pan. Set aside.
02
Boil the agar. Boil the agar agar powder for a moment and set aside. (If using gelatin, don’t boil it.)
03
Melt the chocolate. Melt the white chocolate in the warm milk, then add the boiled agar agar.
04
Sweeten the cream cheese. Mix the cream cheese with the maple syrup. Set aside.
05
Add the cream. Mix the whipping cream with the white chocolate mixture.
06
Divide. Divide the whipping cream and white chocolate mixture equally among 4 bowls.
07
Add the matcha. Add Matcha.com Matcha powder to each of the 4 bowls in different ratios to give the ombre effect.
08
Layer. Add each bowl on top of the crust in the cake pan.
09
Freeze. Freeze the cake for an hour.
60-sec Tutorial: Matcha Mousse Cheesecake - No Bake Matcha Cake with Vegan Directions
A Matcha Cheesecake is totally a pie, right? This is a featured recipe for Pie Day 2022-2023 and can be made all year long, just add authentic matcha tea powder! Get ready to get scrumptious!
Pro-tips before we jump in: You'll find this easy no bake recipe below, but please remember to use high quality matcha for the best green color. This cake is made with the highly reviewed Japanese matcha from matcha.com.
BTW if you're using agar you need to boil it for a moment, unlike gelatin which can't be boiled!
Matcha Mousse Cheesecake Part 1: The Batter
This matcha cheesecake is no bake and includes diet friendly options! There are a few easy layers to this matcha cake that cannot be ignored.
Matcha.com has a number of savory and naturally sweet matcha choices. If you don't know which matcha you need for baking, simply pick what's affordable or ask our team for a discount to help out.
