Matcha.com. Japanese Hand-made Matcha Whisks (Chasen) | Authentic Matcha Utensil. .
Matcha.com. Japanese Hand-made Matcha Whisks (Chasen) | Authentic Matcha Utensil. .
Matcha.com. Japanese Hand-made Matcha Whisks (Chasen) | Authentic Matcha Utensil. .
Matcha.com. Japanese Hand-made Matcha Whisks (Chasen) | Authentic Matcha Utensil. .
Matcha.com. Japanese Hand-made Matcha Whisks (Chasen) | Authentic Matcha Utensil. .
Matcha.com. Japanese Hand-made Matcha Whisks (Chasen) | Authentic Matcha Utensil. .
Matcha.com. Japanese Hand-made Matcha Whisks (Chasen) | Authentic Matcha Utensil. .

Japanese Hand-made Matcha Whisks (Chasen) | Authentic Matcha Utensil

Regular price $59.00
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Style

This special arrangement of matcha whisks (chasens) are exclusively Japanese Hand-made.

These traditional matcha utensils are exceptionally noteworthy for the family lineage hand-making them. Our associate producers in Nara, Japan are part of a 24-generation lineage involved in the authentic production of traditional bamboo matcha utensils.

Traditionally Crafted Authentic Quality

We are incredibly proud of our relationship and being able to help support and share this authentic part of matcha tradition. These very same products have been internationally recognized, toured in museum exhibitions, and have a great depth of history.

Conventional Style Whisks (shorter shaft handles)

There are three (3) conventional style whisks to choose from. They are made from unique bamboo variants and perform the same function. You may select based on preference of handle shape, and color.*

Matcha Muddler Whisk (longer shaft handle)

This is a black bamboo traditional muddler (style of chasen) for whipping matcha, thick matcha, aerating green teas, and generally very versatile – especially for tumbler-shaped mixing cups.

*As each product is hand-made, and a natural product at that, the specific bamboo-coloration will vary from the photos


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Our matcha is primarily produced from tea leaves grown in the region of Japan known as Uji, Kyoto. Through an exclusive relationship with our tea-farm (Japan's oldest and most authentic), we're able to share the most exquisite matcha that Japan has to offer – grown on the purest, most carefully maintained land. And each year, the tea-master specially blends the best leaves into the matcha we enjoy today. Since most of this quality of matcha stays for enjoyment within Japan, we're honored to have the chance to share it with you.


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